July 20, 2019

Growing pains?

Allocation process spurs debate between developers and neighbors

By Adam White
Observer correspondent

The Williston Development Review Board approved 18 allocation units for fiscal year 2016 at its annual growth management meeting Tuesday, setting the stage for six projects to proceed to the next step of the development process.

Some of those units were shuffled between years and projects, as the board sought to establish a fair and realistic growth rate in the first year of a new allocation system that will stretch over the next decade.

“The whole goal of growth management is to regulate the pace of development,” Town Planner Ken Belliveau said during the meeting. “It’s not perfect; there’s some lumpiness to it.”

“Clear as mud,” was how acting DRB chairman John Bendzunas jokingly described the process later in the meeting.

The largest project under consideration, a 35-unit development proposed for a vacant field across from the Williston Golf Club on North Williston Road, received its full request of allocation on a staggered schedule, with seven units green-lighted for FY16 and the rest spread out over the next seven years.

Developer Chris Snyder said the initial five years’ worth of allocations—a total of 24 units—would likely be banked until a start date some time in 2020, so as to increase the feasibility of the project from a financing standpoint. Allocation units expire if permits for the project are not pulled within a five-year period.

Several neighboring property owners were present at the meeting, and expressed concerns about facets of the project.

Shannon Hiltner of 548 North Williston Road said that while other nearby developments such as Chatham Woods were designed with considerable setbacks from the busy thoroughfare, the proposed configuration of buildings in the Snyder/Bryan project would be “very dense” and “close to the road.”

“We do not feel this fits the context of the area,” Hiltner said.

Hiltner, who is a member of the town’s Planning Commission, also said the water table in that area is “extremely high.”

“Every time it rains, it floods,” Hiltner said. “The water has to go somewhere.”

Pat Troxell of 253 North Williston Road said she worries about the traffic impact of adding 35 more dwelling units to such a well-traveled road.

“North Williston is already a mess at certain times of the day,” Troxell told the board. “What is your part in considering traffic?”

Belliveau replied that a traffic study would be required as part of the project’s discretionary permit process, as determined previously by the board.

Additional points raised about the project included potential debris in the nearby woods and disruption of existing silt fences in the area. Bendzunas said Belliveau typically brings such complaints directly to the board if and when they arise, and has the authority to issue zoning violations if appropriate.

Another project provoking debate at the meeting was a duplex proposed by Alex Pintair for a subdivided lot at 7997 Williston Road, in the village.

Kevin Brochu of 76 Slate Barn Drive said the project was “significantly different” from what was proposed in the pre-application process, resulting in issues that he felt had not been properly addressed.

“It is now two homes instead of one, the property lines are completely different, and the footprint … as originally shown is now not even existent,” Brochu said.

Pintair’s response was that the proposed building’s overall footprint would be relatively small, on what he called “a massive space” by village standards.

“It has always been a single building; the only thing that has changed is space (inside),” Pintair said. “Where the internal walls are is what has changed.”

Brochu said he and his wife, Zuzana, have sought legal counsel on the matter.

“We are prepared to file an appeal, should growth management allocation be granted,” Brochu said. The project ultimately received its two requested units.

The growth management process involves scoring of projects on various criteria by the town’s planning department, and the DRB can alter the resulting scores before deciding on allocations. Five of the staff-recommended scores for the six projects on this year’s agenda were approved as calculated, while the board added five points to Snyder’s project to account for connectivity to existing paths and trails in the area.

Other projects that received allocations at the meeting were Finney Crossing (seven units), a single-unit project at 665 South Brownell Road, and three units each at 186 Spruce Lane and on the east side of South Brownell Road near the Williston/St. George town line.

POPCORN: “Chappie” My Fair Robot

 

3 popcorns

3 popcorns

“Chappie” My Fair Robot

3 popcorns

By Michael S. Goldberger
Special to the Observer

 

Sci-Fi fans, techno geeks, open-minded moralists, dabblers in sociology and gamers should all find common ground in director Neill Blomkamp’s “Chappie,” a slightly rambling but nonetheless satisfying conjecture on the possibilities of artificial intelligence. Gritty but often sweet, and as explosive as any modern special effects-laden film when the plot arrives at the push comes to shove part, where it mostly excels is in the philosophical, gray areas of human and robotic ethics. [Read more…]

PHOTOS: St. Patty’s Day fun

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Emily Spine (left) and Rachel Henning kept their senses of humor while serving the crowd celebrating St. Patrick’s Day at McGillicuddy’s in Williston on Tuesday evening. (Observer photos by Marianne Apfelbaum)

[Read more…]

PHOTOS: Brick Church concert

Friday Concert_003 Ben 03-13-15

Former Williston resident Ben Kulp performed as part of the Brick Church Music Series in Williston on March 13. (Observer photos by Al Frey)

[Read more…]

PHOTOS: Williston Kids Day

Observer photos by Al Frey

Children, parents, grandparents and guardians from all over northern Vermont turned out for Williston Kids Day on March 14. The event included games, musical theater, bouncy castles, balloon animals, face painting, a photo booth and more. Families also got to meet representatives from the Williston Fire and Williston Police departments. Attendees raised $1,245 for the Williston Community Food Shelf through a suggested admission donation.

 

Observer Kids_010 Day 03-14-15

Sariah, 3, shows off a sticker to her dad, Chris Hanudel, given to her by Sergeant Justin Huizenga of the Williston Police Department

[Read more…]

Healthy Food for Two: Without limits

By Ania Robertson

The word Ayurveda means “Knowledge of life” and comes from the Sanskrit terms ayur (life) and veda (knowledge). It is one of the world’s oldest holistic (whole-body) healing systems. It was developed thousands of years ago in India. It is based on the belief that health and wellness depend on a delicate balance between the mind, body, and spirit. The primary focus of Ayurvedic medicine is to promote good health, rather than fight disease. In Ayurveda, good nutrition and digestion are considered among the most important foundations of our health.

I serve this sauce as a dip with fresh veggies, and my guests are usually surprised that this white sauce is dairy free.

 I like to use fresh horseradish root, and every time I grate it, I feel wistful because of the memories of my loving grandmother, who used to cry, as I cry, over the freshly grated horseradish root. She did not know anything about Hippocrates, Ayurveda or science. She used to say that it is good for our sinuses and tear ducts, and I strongly believe in it.

The pungent root of horseradish herb has been used traditionally in Ayurveda as mucolytics for curing sinus infection. While it has been recognized as a safe herb for internal and external usage, you should always start with smaller amounts. [Read more…]

Hoe Medicare covers in home care

By Jim Miller

Dear Savvy Senior,

How does Medicare cover home health care? Because of my illness, my doctor suggested I get home health care, but I want to find out how it’s covered before I proceed. 

—Need Some Help

Dear Need,

Medicare actually covers up to 28 hours a week for in-home health care to beneficiaries, if you meet their specific requirements. Here’s how it works.

[Read more…]

Hub Happenings

Lenny’s customers raise money for Special Olympics 

Lenny’s customers raised $5,625 for local athletes with intellectual disabilities, the company announced last week.

Lenny’s Shoe & Apparel held an Olympic donation event, and the store and its customers collectively raised $4,513 for Special Olympics Vermont and $1,112 for Special Olympics New York. Customers were challenged to make a platinum, gold, silver or bronze level donation and to receive a discount on their purchase.

Merchants Bank appoints Ackerly [Read more…]

The Hub: Willistonian opens new brewery

By Stephanie Choate
Observer staff

Vermont’s newest brewery has been decades—and countless batches of home-brewed beer—in the making.

“The idea of opening a brewery was planted in my head probably 25-plus years ago,” said Williston resident Garin Frost, who is set to officially open Frost Beer Works this Saturday in Hinesburg.

“The types of beers we focus on, for better or worse, are the types of beers that I like to drink,” Frost said. “I really love IPAs. I was late to join the IPA bandwagon, but since I did a few years back, it’s been hard for me to brew anything else.” [Read more…]

The Hub: Local coffee shop opening

Observer photo by Stephanie Choate Eric Kelley is set to open Williston Coffee Shop in the Taft Farm Village Center Plaza in May.

Observer photo by Stephanie Choate
Eric Kelley is set to open Williston Coffee Shop in the Taft Farm Village Center Plaza in May.

By Stephanie Choate

Observer staff

With the arrival of spring, Williston residents will have a new place to get a caffeine boost—and fill up on fresh breakfast and lunch options.

“I think the community wants a local coffee shop,” said Williston resident Eric Kelley. “I think there is a serious need for coffee in this town.”

Kelley is set to open Williston Coffee Shop in the Taft Farm Village Center plaza, in the space formerly occupied by Passport Video.

The stacks of DVDs and video games have been replaced with bold chartreuse walls, gleaming espresso machines and cases that will soon be filled with house-made pastries. [Read more…]